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Dinner Menu


Appetizers
These dishes are great for sharing


Bread & dips
Sourdough bread accompanied by hummus, beetroot & whipped feta dips
¥500
Vegetarian
Bread & dips


Morrocan salad
A garden-fresh salad with seasonal greens and roasted almonds
¥600
Dairy free
Mild
Lactose free
Morrocan salad



Mains
A diverse range of flavorful dishes which are all sourced daily and locally


Chicken tajine
Savory Moroccan stew with chicken, vegetables and spices
¥2,000
Mild
Dairy free
Lactose free
Chicken tajine


Couscous
Steamed semolina wheat granules with lamb and vegetables
¥2,500
Wheat
Couscous


Harira
Soup with beef, tomatoes, lentils chickpeas and spices.
¥1,800
Dairy free
Lactose free
Harira



Desserts
Our desserts are made in house by our pastry chef


Halowa
Pudding-like mixture made with ghee and sugar
¥700
Tree nuts
Sesame
Halowa


Corne de gazelle
Pastries filles with almond paster and flavored with orange blossom water
¥600
Wheat
Corne de gazelle


Chebakia
Sesame cookie deep-fried and coated in honey
¥550
Sesame
Chebakia



Drinks



Healthy smoothie
Nourish your body with our selection of healthy smoothies
¥500


Mint tea
Delicious mint tea for Morrocco
¥500


Soft drink
Soda, Sprite, Pepsi & Diet Coke
¥250


Coffee
Locally roasted coffee, brewed in-house
¥300

restaurant/cafe Menu

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